Sakura Blend
Introducing our Sakura Blend: a combination of two Ethiopian coffees to embody the beauty of the Sakura Blossom. These two natural processed coffees come together seamlessly to offer flavours that evoke springtime and the blossoming of the Sakura. Think cherry, raspberry, red grape, with an overall floral presence - it's complex, clean and driven by sweetness.
This blend was inspired by our travels to Japan, and our reverence of the humble coffee scene there. We resonated with what the Sakura represents: the transience, brevity and beauty of life. It’s a philosophy that we think applies to coffee: its beauty lies in its seasonality. Coffee is something that should be savoured and respected.
In keeping with this celebration of seasonality, the Sakura blend will be a limited release that will parallel the Sakura blossom seasons in Japan and Australia throughout the year.
This fifth iteration mirrors the Sakura blossoming in Australia, and it will be available from September until stocks last. A special mention and credit to our good friend Rafael Sans for providing us with the blossoming image.
Carefully sourced and roasted by Sow Coffee Project in Coburg North, Australia.
Please note that we roast our coffee to order, ensuring maximum freshness. Orders placed for this particular coffee are roasted weekly every Monday and then promptly dispatched on Tuesday via Australia Post. Pickup from our cafe in Moonee Ponds is available; a notification message will be sent once the order is ready for collection.
If you place your order after Monday, don't worry! Your order will be scheduled for the following week's roasting, fulfillment, and dispatch. In the case of having your purchased coffee freshly roasted and on hand, we'll expedite your order to ensure it reaches you as quickly as possible!
Please note that we roast our coffee to order, ensuring maximum freshness. Orders placed for this particular coffee are roasted weekly every Monday and then promptly dispatched on Tuesday via Australia Post. Pickup from our cafe in Moonee Ponds is available; a notification message will be sent once the order is ready for collection.
If you place your order after Monday, don't worry! Your order will be scheduled for the following week's roasting, fulfillment, and dispatch. In the case of having your purchased coffee freshly roasted and on hand, we'll expedite your order to ensure it reaches you as quickly as possible!
Keen to brew or retail this coffee at your cafe? For any wholesale enquiries, please email hello@sowcoffeeproject.co for more information - we'd love to hear from you!
Keen to brew or retail this coffee at your cafe? For any wholesale enquiries, please email hello@sowcoffeeproject.co for more information - we'd love to hear from you!
Sakura Blend
Introducing our Sakura Blend: a combination of two Ethiopian coffees to embody the beauty of the Sakura Blossom. These two natural processed coffees come together seamlessly to offer flavours that evoke springtime and the blossoming of the Sakura. Think cherry, raspberry, red grape, with an overall floral presence - it's complex, clean and driven by sweetness.
This blend was inspired by our travels to Japan, and our reverence of the humble coffee scene there. We resonated with what the Sakura represents: the transience, brevity and beauty of life. It’s a philosophy that we think applies to coffee: its beauty lies in its seasonality. Coffee is something that should be savoured and respected.
In keeping with this celebration of seasonality, the Sakura blend will be a limited release that will parallel the Sakura blossom seasons in Japan and Australia throughout the year.
This fifth iteration mirrors the Sakura blossoming in Australia, and it will be available from September until stocks last. A special mention and credit to our good friend Rafael Sans for providing us with the blossoming image.
Carefully sourced and roasted by Sow Coffee Project in Coburg North, Australia.
Please note that we roast our coffee to order, ensuring maximum freshness. Orders placed for this particular coffee are roasted weekly every Monday and then promptly dispatched on Tuesday via Australia Post. Pickup from our cafe in Moonee Ponds is available; a notification message will be sent once the order is ready for collection.
If you place your order after Monday, don't worry! Your order will be scheduled for the following week's roasting, fulfillment, and dispatch. In the case of having your purchased coffee freshly roasted and on hand, we'll expedite your order to ensure it reaches you as quickly as possible!
Please note that we roast our coffee to order, ensuring maximum freshness. Orders placed for this particular coffee are roasted weekly every Monday and then promptly dispatched on Tuesday via Australia Post. Pickup from our cafe in Moonee Ponds is available; a notification message will be sent once the order is ready for collection.
If you place your order after Monday, don't worry! Your order will be scheduled for the following week's roasting, fulfillment, and dispatch. In the case of having your purchased coffee freshly roasted and on hand, we'll expedite your order to ensure it reaches you as quickly as possible!
Keen to brew or retail this coffee at your cafe? For any wholesale enquiries, please email hello@sowcoffeeproject.co for more information - we'd love to hear from you!
Keen to brew or retail this coffee at your cafe? For any wholesale enquiries, please email hello@sowcoffeeproject.co for more information - we'd love to hear from you!